Succulent shoulder roast from a 100% organic fed forest raised hog. Classic low and slow cook is the way we like it. Pulled pork from your oven.
Size range between 2.5-3lbs.
*Our processor failed to label the Boston Butt cut from the other part of the shoulder. So they are all labeled "shoulder roast". If you *must* have the Boston Butt let me know, and I can identify it! We don't notice that much of a difference really.*